Kolache or klobasnek? What to order.
Written by Sunrise BakeryBakerySouth Congress, AustinPublished 1 min read
Short answer
A kolache is sweet dough with fruit or cheese. The sausage one is really a klobasnek. In Austin, everyone calls both kolaches.
In detail
Texas Czech bakeries started both. The name fight is older than the bakery.
Sweet.
Fruit or cream cheese in the middle. Apricot is the classic.
Savory.
Sausage wrapped in the same dough. Add jalapeño and cheese if you like heat.
First time?
One of each. Eat the savory one warm.
Call us if
- You need more than two dozen
- You want them ready at a set time
Sunrise BakeryClosed. Opens tomorrow 7 am
